Café Menu – March 23 2017

Paninis

Ham, apricot, brie & gruyere – $8.25

Turkey club sandwich – $8.25

Grilled cheese with olive tapenade & gruyere – $7.25

*add soup $3.75

Salades

Chicken, artichoke, goat cheese & pine nuts –  $10.50

Mediterranean quinoa with feta & olives – $10.50

Salmon kale with honey sesame nuts, goat cheese & cranberries – $11.50

*add soup $3.75

Soupe

Carrot, ginger with coconut milk - $4.25